Flavored Whipped Cream For Your Dispenser

Ingredients: 1/2 pint heavy cream 2 tbsp powdered sugar 1/2 tsp vanilla extract or favorite flavor, for example, Cognac Preparation: Use well chilled heavy whipping cream. Stir cream before placing in dispenser to avoid lumps. Add cream and other ingredients to dispenser. Screw head on dispenser and charge with 1 charger. Remove charger and replace…

Hollandaise Sauce

Ingredients: 23 oz butter cubes 5 egg yolks 2 whole eggs finely chopped shallots 3.4 oz dry white wine lemon juice 1  1/2 tsp. vegetable oil 1  1/2 bay leaves 6 black peppercorns Preparation: 1. Sauteé shallots, peppercorns, bay leaves and wine in the vegetable oil for about 3 minutes. 2. Add sauteé mixture to…