No products in the cart.
Fresh homemade whipped cream can be deliciously paired with many beverages, breakfast foods and almost any dessert. Have you ever thought about flavoring your whipped cream? It can be just enough to complement the food/beverage or add in new flavors altogether. Either way you need to try it! Here are some custom flavoring and whipped…
Mmmmmmmm….. Caramel Apple Pancakes! There’s extra apples around the house, and a taste for pancakes. Why not?! This caramel apple pancake recipe takes barely any extra time to make compared to regular pancakes. Peel and slice your apples before making the pancake batter and prepare the caramel whipped cream in between pancake flips and they…
It’s that time of year! This peppermint whipped cream recipe is easy to whip up! Peppermint hot chocolate has always been one of my favorite drinks to get at coffee shops. I’m taking this one step further and adding some peppermint flavor to the whipped cream itself! Using Whip-eez brand whipped cream dispenser, this is seriously…
There are different techniques that can be used to infuse a liquid with another ingredient. There is the traditional hot infusion technique, the traditional cold infusion technique, high pressure rapid infusion with a whipped cream dispenser, low temperature infusion with sous vide, and the vacuum chamber infusion. All of these techniques involve using a solid…
Use this how-to tutorial before using one of our Whip-eez cream canisters for the first time and/or for periodical maintenance. Before you can properly clean your whipped cream dispenser, you should know each of the parts: 1) Decorating tip 2) Metal base (one piece tip models do not have this) 3) Pressure valve stick 4)…
Ingredients: 1/2 pint heavy cream 2 tbsp powdered sugar 1/2 tsp vanilla extract or favorite flavor, for example, Cognac Preparation: Use well chilled heavy whipping cream. Stir cream before placing in dispenser to avoid lumps. Add cream and other ingredients to dispenser. Screw head on dispenser and charge with 1 charger. Remove charger and replace…
Ingredients: 23 oz butter cubes 5 egg yolks 2 whole eggs finely chopped shallots 3.4 oz dry white wine lemon juice 1 1/2 tsp. vegetable oil 1 1/2 bay leaves 6 black peppercorns Preparation: 1. Sauteé shallots, peppercorns, bay leaves and wine in the vegetable oil for about 3 minutes. 2. Add sauteé mixture to…
Ingredients: – 2 cups vanilla ice cream – 1 cup orange juice – 1 oz. vodka – whipped cream flavored with orange syrup Preparation: Make whip cream in one of our Whip-eez cream canisters with orange flavored syrup. Twist on head tightly, shake it and then load the N20 cream charger. Shake again at least…
Today I am using one of our Whip-eez brand Seltzer Bottles to make sparkling juice. This sparkling juice recipe is delicious and refreshing! There are endless varieties of flavors you can use. There are even different ways to make this with the same result. One way is to add the carbonated water to the concentrate in…
This blog will be short and sweet. This cold cappuccino recipe is amazingly easy to make. So here we have a super simple cold cappuccino, the entire thing created in a whipping siphon (we recommend using our Whip-eez brand). It’s yummy and serves perfect as a breakfast morning coffee, or an afternoon pick me up. When…
